Ingredients
Cooking for
Recipe serves 1
- Bread2 slices
- Avocado (ripe)1
- Lemons0.25
- Saltto taste
- Chili flakes (optional)to taste
Method
- 1
Toast the bread. Mash the avocado with a fork and season with a squeeze of lemon and some salt.
- 2
Spread the avocado on the toast and sprinkle with chili flakes.