Ingredients
Cooking for
Recipe serves 1
- Bacon3 slices
- Bread2 slices
- Mayonnaise1 tbsp
- Lettuce2 leaves
- Tomatoes (sliced)0.5
Method
- 1
Fry the bacon in a dry pan over medium heat for 5 to 6 minutes, turning, until crisp and cooked through.
- 5 min
- 2
Toast the bread and spread it with the mayonnaise.
- 3
Layer the lettuce, tomato and bacon on one slice and close the sandwich.